BREAKFAST: Feeling something filling and pumpkin tasting (big surprise) so I microwaved some canned pumpkin with some almond milk. After it was warmed and mixed I added some puffed wheat and raisins. Kind of soggy, which I expected, but still yummy.
1/2 canned Pumpkin + 1 cup Almond Breeze + 2 cups Arrowmills Puffed Wheat + Mini box Sun Maid Raisins
DINNERThis was amazing and I'm very proud of it! Simple yet so tasty and light! I made a fry-less Chicken Parm with a side of every satisfying butternut squash. This is definitely a repeater!
3.4 oz. Skinless Chicken breast + 1/4 cup Hunt's tomato sauce + 1 roma tomato + 2 basil leaves + 1 Frigo Light String Cheese
4 oz. Butternut squash + 1/2 tsp Pumpkin Pie spice + 1 TBSP Sugar Free Maple Syrup
SNACK
Boyfriend came home and I decided to join him with a seasonal selection from Blue Moon. It was very yummy and I was such a light weight because after just one beer I was feelin a really nice buzz.
Tomorrow is going to be a busy day!! I have crafted a very extensive "To Do" list and I HAVE TO finish it!!! At least it will keep me running around!